ORANGE DEVIL'S FOOD POUND CAKE

For more recipes visit recipes.ilfustino.com

Ingredients

  • 1 package, Duncan Hines Moist Deluxe Devil’s Food Cake Mix
  • 1 package, Instant Chocolate Pudding Mix – 3.9 oz/110g
  • 4 large, eggs
  • 1 1/4 cups, orange juice
  • 1/2 cup, il Fustino Blood Orange EVOO
  • powdered sugar

Directions

Preheat oven to 350 degrees

Grease and flour 10-inch bundt or tube pan

Combine cake mix, pudding mix, eggs, orange juice and oil in large bowl

Beat at medium speed with electric mixer for 2 minutes

Pour into pan

Bake at 350 degrees for 50 to 60 minutes or until toothpick inserted in center comes out clean

Immediately invert onto heat resistant serving platter

Cool completely

Dust with powdered sugar

Posted by:il Fustino

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s