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A classic accompaniment to Indian fare. 


  • 1 cucumber – seeded and chopped
  • 3 tablespoons, cilantro – chopped
  • 1/2 teaspoon, cumin powder
  • 3/4 teaspoon, salt
  • 24 ounces, plain low-fat yogurt


Wash and peel cucumber. Remove seeds. Chop finely.

Mix all ingredients and serve.

Posted by:il Fustino

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