HONEY BALSAMIC VINAIGRETTE
For more recipes visit recipes.ilfustino.com
Ingredients
- ¼ cup, il Fustino Arbequina EVOO
- 2 tbsp, il Fustino White Balsamic
- 2 tbsp, honey – we used Santa Barbara Hives Sage Honey
- ½ tsp, kosher salt
- ½ tsp, pepper
Directions
Combine all of your ingredients in a small jar.
Shake well until combined. Pour over your next salad and enjoy!
