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Other RecipesFebruary 2, 2017November 6, 2018

Chocolate Crepe with Jam

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Other RecipesFebruary 2, 2017November 6, 2018

Chili Lime Corn on the Cob

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Other RecipesFebruary 2, 2017November 6, 2018

Chili Blanco

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Other RecipesFebruary 2, 2017November 6, 2018

Cheese Fondue

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Other RecipesFebruary 2, 2017November 6, 2018

Carrots Vichy

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Other RecipesFebruary 2, 2017November 6, 2018

Cannale

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Other RecipesFebruary 2, 2017November 6, 2018

Butter Braised Broccoli

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Other RecipesFebruary 2, 2017November 7, 2018

Baked Stuffed Haddock

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Other RecipesFebruary 2, 2017November 7, 2018

Baked Apricots

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McEvoy Ranch prides itself on combining the freshest ingredients and exquisite taste and their Artichoke & Almond Tapenade is no exception! ⁠
We’ve been looking forward to dinner all day!
Our favorite banana bread recipe baked in a muffin tin until golden brown! The perfect cozy breakfast treat to warm us up on this chilly Santa Barbara morning ✨⠀
Channeling fall vibes today 🍂
Feeling peckish?⁠
Our Smoked Oil is back! And its mouth-water flavor speaks for itself. Add a few drops to any protein and it gives you that smoky taste without the need to break out your BBQ.🍽️⁠
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