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All articles filed in Arbequina EVOO

Newsletter Olive Oil Recipes Vinegar RecipesSeptember 30, 2019September 30, 2019

Butternut Squash Soup

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Newsletter Olive Oil RecipesAugust 1, 2019August 1, 2019

Olive Oil Chocolate Sundae

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Newsletter Olive Oil RecipesMay 21, 2019May 21, 2019

Blue Cheese and Olive Oil Dip

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McEvoy Ranch prides itself on combining the freshest ingredients and exquisite taste and their Artichoke & Almond Tapenade is no exception! ⁠
We’ve been looking forward to dinner all day!
Our favorite banana bread recipe baked in a muffin tin until golden brown! The perfect cozy breakfast treat to warm us up on this chilly Santa Barbara morning ✨⠀
Channeling fall vibes today 🍂
Feeling peckish?⁠
Our Smoked Oil is back! And its mouth-water flavor speaks for itself. Add a few drops to any protein and it gives you that smoky taste without the need to break out your BBQ.🍽️⁠