PRINT Author: Jody Kirkley I made this instead of a beef salad because I had left-over Costco chicken and no beef. It really turned out well. You must use the Kaffir-Lime-Vinegar-Sauce to finsh this. Try marinating bean sprouts in the sauce as an appetizer. Serves: 4 INGREDIENTS 3/4 pound, cooked chicken 1 tablespoon, oyster sauce…
Read MoreChilled Cantaloupe Soup
PRINT Author: Leslie (The Accidental Chef) Thomas Serves: 6 INGREDIENTS 1 cup, raw cashews – soaked in water 4 hours in advance 1 medium-small, cantaloupe, 3 pounds (4 cups chopped) – peeled, seeded, chopped in chunks 2 cups, fresh orange juice 2 tablespoons, fresh lime juice 6 tablespoons, il Fustino Kaffir Lime Vinegar 1 teaspoon,…
Read MoreCashews, Sweet and Sour
PRINT Author: Jody Kirkley We love vinegar and sea salt potato chips. We also like cashews so we tried to combine both. We think it turned out pretty well. Serves: 8 INGREDIENTS 1 cup, raw cashews 1/4 cup, il Fustino Head Ancho vinegar 1/4 cup, il Fustino Kaffir Lime Vinegar 1 tablespoon, il Fustino Arbequina…
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